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Labneh Pizza
November 25, 2010 · Mustapha Hamoui
I made this beauty for breakfast and posted it on Instagram. Now I keep getting questions about how it’s made. I’ll tell you the details after the picture.

Ingredients:
1 Lebanese Bread (Pita)
1 Lebanese medium cucumber
A handful of olives
A few mint Leaves
1 tomato
Olive Oil
Labneh
Putting It together:
Drizzle oil over the Lebanese bread (don’t open it) and pop-it in a preheated oven (200 degrees celsius) for 3 minutes. The aim is to have slightly crunchy sides but to keep the center soft.
Meanwhile, cut olives, cucumber and tomato into small chunks, mix all together with a bit of olive oil, shredded mint, and salt and pepper to taste.
Spread labneh on bread using a wooden spatula right after coming out of oven. Drizzle with olive oil, add vegetables and enjoy! (I know I did :) )